From the category archives:
We love to eat Mexican food and apparently celebrities do too ! In a GOOP newsletter from June 2010 Gwyneth Paltrow shared her recipe for a Mexican Style Family Dinner. Gwyneth shows her fans how to make “Baja style ” shrimp tacos.
It is possible to make a quick and easy dinner for the family that [...]
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Ingredients:
1 – 10 ounce package frozen, chopped spinach
2 – 13 1/2 ounce cans of Artichoke Hearts packaged in water
1/2 cup Mayonnaise
1/2 cup sour cream
1 cup grated parmesan cheese
1 cup jack cheese
5 cloves minced garlic
1. Preheat oven to 350 degrees. Grease casserole dish with nonsitck cooking spray.
2. Heat the spinach in a microwave oven on high [...]
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Salsa has become a popular appetizer. Here’s our favorite version of a Mango, Papaya & Pineapple salsa. It’s colorful, sweet and spicy.It makes a great topping for fish, chicken, pork or salad.
We’d love to hear your favorites!
Ingredients:
1 rip mango peeled, seeded & diced
3/4 cup diced papaya
3/4 cup diced pineapple
1/4 cup minced red onion
3 tblsp orange juice
1 tblsp lime juice
1 [...]
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This is a great twist on traditional salsa. A local organic restaurant we go to serves this and it was so flavorful that we created on own version of it!
Ingredients:
1 can black bean (15 ounce- rinsed & drained)
1 can corn kernels (15 ounce – sweet or Mexican corn – drained)
2 plum tomatoes (seeded and chopped)
1/4 [...]
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Ingredients
1 pound of Chopped frozen spinach
1/4 cup chopped red onion
4 cloves garlic minced
Spinach cream:
3 tablespons melted butter
3 tablespoons flour
3 cups of half and half
3.5 oz parm cheese
.5 tsp kosher salt
2 tbsp of Tabasco
1. In a heavy duty pot combine the butter and flour, stir frequently until light brown in [...]
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