From the category archives:

Pies

Ingredients for Filling:

1 eight ounce package cream cheese, softened
1/2 cup canned pumpkin
1 egg plus 1 egg white, slightly beaten
1/4 cup brown sugar
2 tablespoons maple syrup
1/4 teaspoon cinnamon
1/8 teaspoon ground ginger
1/8 teaspoon ground nutmeg
1/8 teaspoon cloves
Directions:
Preheat over to 375 degrees.  In a seperate bowl, beat cream cheese with an electric mixer until smooth. Stir in sugar and then egg mixture. [...]

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This is a family favorite…not just for the holidays.
Ingredients:

3/4 cup sugar
1/2 teaspoon salt
1 teaspoon ground cinnamon
1/2 teaspoon ground ginger
1/4 teaspoon ground cloves
2 large eggs
1-15 ounce can pumpkin
8 ounces evaporated milk
4 ounces condensed milk
1 frozen deep dish pie shell
Directions:
Preheat oven to 425 degrees
Mix sugar salt cinnamon ginger & cloves
Beat eggs in large bowl
Stir in pumpkin with [...]

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