Classic Italian dish prepared with tomatoes & herbs. Easy recipe to make. Serve over pasta or rice.
Ingredients
4 chicken breasts w/ skin – each cut in half
4-5 cloves garlic, chopped
1/4 cup olive oil
3/4 cup dry white wine
1/2 teaspoons salt
1/2 teaspoon black pepper
1/2 cup all purpose flour
1/2 cup red bell pepper, chopped
1/2 cup green bell pepper chopped
1 medium white [...]
{ 0 comments }
