Carnival Cruise Line Watermelon Soup
Watermelon Soup Recipe
Equipment
- 1 blender
Ingredients
- 4 cups seeded watermelon chunks & juice
- 2 tbps lemon juice
- 2 tbps chopped fresh spearmint Fresh spearmint springs for garnish
- 1 tbsp sugar
- 1/3 cup white wine
- 1 1/2 fresh ginger root sliced- 1/8" thick
Instructions
- In a blender, blend all ingredients except the ginger.
- Add the ginger slices and chill the soup for several hours.
- Remove the ginger slices.
- Serve the soup garnish with mint sprigs.
Notes
Serves 3 to 4 people.