In the mood for “fish and chips” but want to avoid eating fried foods?
For the Grouper:
1 1/2 to 2 pounds of group fillet
1/3 cup mayonnaise
3 cloves of garlic crushed
2 tablespoons olive oil
1/2 teaspoon soy sauce
1/2 teaspoon old bay seasoning
1 teaspoon white vinegar
Lemon
1. Preheat oven to 375 degrees
2. Spray baking pan with non stick cooking spray
3. Coat fish [...]
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