Taste for Cooking

From the category archives:

Asian

There are several copycat recipes for P.F. Changs Mongolian Beef, but we found this one to be the closest to the original. Enjoy!
Ingredients for the sauce:
2 Tsp vegetable oil
1/2 tsp minced ginger
2 tablespoons chopped garlic
1/2 c soy sauce
1/2 c water
3/4 c dark brown sugar
Ingredients for the Meat:

1/2 cup vegetable oil
1 pound flank steak
1/4 c corn [...]

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The best thing about these eggrolls is that you can make them out of shrimp, crab, chicken or just veggies. They are crispy without the added calories of frying.
Ingredients for the Spring Rolls:
2 ounces of deli ham, finely sliced
2 teaspoons of vegetable oil
1 tablespoon of ginger
3 tablespoons of garlic
4 scallions
2 cups of shredded cabbage mix
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